tortilla española

By far, the Tortilla Española is the most popular tapas in Spain. The beauty of this dish is in its simplicity but at the same time it is profoundly delicious.  This is the classic Tortilla Española recipe, only using three uncomplicated ingredients; eggs, potatoes, and onion cooked in olive oil. …

Gabriel Magraner

Gabriel Magraner is the Director of Programs of the National Association of Latino Arts and Cultures (NALAC) where he manages NALAC’s convenings, grant programs, and leadership initiatives. Previously he was awarded two Fulbright ETA grants to Brazil where he served as a program mentor and taught English at the Federal …